Optimized hygiene
Implementación
Corto plazo
Componentes de sostenibilidad
Emisiones GHG
Calidad del aire- Suelo
- Agua
- Biodiversidad
- Bienestar animal
Económicas- Social
- Viabilidad técnica
Región de riesgo climático
Continental
Evento climático
Sistema agrario
GANADO
Dairy cows, pigs
Descripción de la medida
Optimised hygiene in the barn, the pasture and in the feeding and drinking area reduces the extension of (new) pathogens
Comentarios sobre la sostenibilidad
Due to higher temperatures (new) warmth loving pathogens such as salmonellae, E.coli and parasites on the pasture are spreading faster. An optimized hygiene supports healthy and productive animals. This reduces the need for the veterinarian and for medicine.