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The yield level of a crop can be extremely variable from one year to another, even for the same geographic locality. To see this variability, it is necessary to use yield compilations over several years.

Below, the average annual yields of different categories of crops are compiled from the harvest 2000 to harvest 2017. A color gradient ranging from green to red helps to detect visually the level of annual performance. For the worst years appearing in red, it is then possible to wonder about the limiting climatic factors as well as their current trends.

Sources for yields: Estonia (Statistics Estonia), France (Agreste, SAA), Germany (Statistische Landesämter), Spain (MAPA), Other countries (FAO Stat)

Bad
Fair
Good
Excellent
YearWheatMaïze for grain irrigatedTriticaleProcessing tomato irrigatedPermanent grasslandsPepper
kg/hakg/hakg/hatons/haq DM/hakg/ha
2000505210200320014.2316667
200142031200031008.7819333
2002387710100400016.0919826
20039530250059.0715.8522095
200464.198.86
2005254610200190564.2421500
200646009300280070.8823223
2007386011520265089.3427391
2008384511050280081.9833750
2009359610515183499.1438463
2010303310254171896.0433496
2011381712668227681.7538075
201231991162790698.3339640
201311403168773.7044559
2014123361203112.4139850
2015101.45
201684.96
201797.85
Minimum2546930090659.078.7816667
Maximum5052126684000112.4116.0944559
Average3784.3610907.362327.0785.0212.7629847.71