Saisonal calving
Mise en place
Moyen terme
Composantes de durabilité
- Emissions de GES
- Qualité de l'air
- Sol
- Eau
- Biodiversité
- Bien-être animal
- Economie
- Social
- Faisabilité technique
Région à risque climatique
Continentale
Stress climatique
Summer
Système agricole
ANIMAUX
Dairy cows
Description de la mesure
Through saisonal calving in spring, high quality food is available for the lactating cows
Commentaires sur la durabilité
The need of high quality food is very high after birth. At the same time, grassland (pasture, grass cutting) is very rich in energy and protein in spring . The supply with optimal food, supports the health and animal output. The need of silage or concentrate is reduced and therefore the GHG emissions.The adaptation possibilities in the barn and the conditions with the dairy company have to be checked.