Conversion to organic production

Mise en place

Long terme

Composantes de durabilité

  • Emissions de GES
  • Qualité de l'air
  • Sol
  • Eau
  • Biodiversité
  • Bien-être animal
  • Economie
  • Social
  • Faisabilité technique

Région à risque climatique

Continentale
Continentale

Stress climatique

Inondation / Pluie intense
Très haute température / Vague de chaleur
Froid intense / Froid tardif
Vent / Tempête
All

Système agricole

GRANDES CULTURES
All crops

Description de la mesure

Diverse crop rotation, legumes, no pesticides and mineral fertiliser use

Commentaires sur la durabilité

Organic production has positive effects on biodiversity, soil structure and water quality due to the diverse production system that includes legumes. No pesticides and less nutrients are washed into the ground/surface water (max. 2 Livestock units/ha). The GHG emissions per produced unit is mostly not improved due to the lower yields. After the conversion time, better market prices can be reached. Agricultural advice is recommended.